From the kitchen of One Perfect Bite...This lovely tart will raise an eyebrow or two. It combines a copious amount of lemon juice with a scant measure of sugar to produce a puckery custard that contains no butter or lemon zest. The finished tart is ambrosia for those who love lemon desserts and it is a boon for busy cooks. The tart filling contains just four ingredients, and the recommended pastry shell, a pate sabl
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